Homemade syrup
Modified from allrecipes
1 ½ cup packed brown sugar
½ cup cane sugar or (coconut sugar cane)
1 1/3 cup water
1/2 cup agave
½ cup karo syrup
Boil 6 minutes, until thickened
3 tsp maple flavoring
1 tsp vanilla extract
Bring all the above ingredients to a boil. Let boil for about 2 to 3 minutes or until
slightly thickened. Remove from heat
and immediately add vanilla and maple.
Let cool for 15 minutes before using to cool off.
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