Banana-Chocolate Chip Pancakes

Banana-Chocolate Chip Pancakes

This morning my kids wanted pancakes--again.  I just wanted something different for breakfast.  So, I mixed these up.  This is a combination of all sorts of ideas in my head, but they turned out good.  My 9 year old said they were the best pancakes she has ever had.  However, my son thought they were just okay.  You decide.

2 cups brown rice flour
1 cup potato starch
1/2 cup tapioca flour
1/2 cup almond flour
2 tablespoons baking powder
1 teaspoon salt
1/4 cup brown sugar
2 cups milk
4 eggs
2 teaspoons vanilla
2 bananas, mashed
1/4 cup butter, melted
1/2 cup mini chocolate chips

Combine all the dry ingredients in a large mixing bowl.  Add the eggs, milk, vanilla, bananas, melted butter, and mix thoroughly.  Fold in the mini chocolate chips.

Cook on a hot griddle.  About 1/4 cup of batter per pancake.

Serve with maple syrup or whatever sounds good.

**If you want, you can make these with blueberries instead of chocolate chips.  I'm sure they would be totally awesome.  I will definitely try them with blueberries.